NAKAMURAYA CO.,LTD. (2204) Stock Price

Nakamuraya operates three main business segments. First, in the confectionery business, the company manufactures and sells Japanese sweets, Western-style confections, and bread products. This allows the company to offer a diverse range of products, from traditional Japanese sweets to Western-style desserts.

Second, in the food business, the company manufactures and sells commercial food ingredients, retail food products, and canned prepared dishes. The company also operates restaurants and actively participates in the food service industry. Through these operations, the company meets a wide range of food-related customer needs.

Third, in the real estate rental business, the company leases commercial buildings and land. This business serves as a stable revenue source that supports Nakamuraya's operational foundation. Through these diverse business segments, Nakamuraya pursues a multi-faceted business strategy.

Nakamuraya has established "Mid-Term Management Plan – Nakamuraya 2027 Vision" as its growth strategy. This plan is centered on four key pillars: practicing principle-based management, rebuilding value chain infrastructure, investing in brand and human capital development, and creating value through "food that blends into daily life." Through these initiatives, the company aims to provide products that meet customer needs and enhance corporate value.

In specific business strategies, the confectionery division positions Chinese buns as year-round staple products and aims to add color to everyday life through high-value-added confectionery. The food division proposes semi-prepared meal solutions through retail and commercial food products, while the restaurant business creates customer experiences as a platform for brand communication. The real estate rental division leverages its land assets to secure stable revenue.

Nakamuraya targets sales of 37.7 billion yen, operating profit of 660 million yen, and an operating profit margin of 1.8% for the fiscal year ending March 2026. To achieve these goals, the company will execute business strategies, enhance infrastructure, and build organizational culture to increase corporate value. Additionally, the company is strengthening quality assurance systems and introducing a master craftsman program for skill succession, ensuring food safety and reliability while transforming toward a profitable business model.