UKAI CO.,LTD.【JP:7621】Stock Price

Ukai Corporation operates three main business segments. First, the Restaurant Division manages both Japanese and Western fine dining restaurants. The Japanese cuisine segment includes establishments such as "Ukai Toriyama" and "Tofu-ya Ukai," while the Western cuisine segment features the popular "Ukai-tei" series. These restaurants offer diverse cuisines including hearth-fired charcoal-grilled dishes and teppanyaki.

Second, the Merchandise Division develops, manufactures, and sells Western confectionery products. "Atelier Ukai" is the flagship brand, operating five locations nationwide including Trie Keio Chofu and Ecute Shinagawa. These stores offer freshly made Western pastries produced in their pastry workshops.

Third, the Cultural Division operates "Hakone Glass Forest." This facility displays Venetian glass art and crafts, and sells related products through its museum shop. An on-site restaurant also serves visitors. Through these diverse business operations, Ukai meets the varied needs of its customers.

Ukai Corporation is developing a long-term management vision through 2035 to achieve sustained growth. This vision aims to build enduring companies and brands across diverse food service formats. Specifically, the company will leverage core brands such as "Ukai Toriyama" and "Ukai-tei" to launch new food service businesses, while building structures that can adapt to changing market conditions.

The Medium-Term Management Plan 2030 prioritizes strengthening profitability and human capital. To enhance profitability, Ukai is developing new business models alongside its existing restaurant and retail operations. This approach aims to establish new revenue streams and build sustainable business models.

Ukai is also investing in talent development. The company will launch "UKAI Academy" in fiscal 2025 to cultivate professional talent in cooking and service. This initiative seeks to improve employee satisfaction and secure top-tier personnel. Through these efforts, Ukai aims to drive overall corporate growth.

Additionally, Ukai is actively pursuing new business ventures. The company established subsidiary "UKAIzm corporation" to develop new business opportunities. This creates growth opportunities beyond existing operations and enhances corporate value. Specifically, Ukai aims to expand domestic and international operations through brand development and new format development.

In the retail business, Ukai plans to expand manufacturing capacity by establishing a new workshop. This facility will operate as an "experiential workshop with integrated café," serving roles in community contribution and brand promotion. The goal is to improve product supply and increase sales.

Ukai is advancing ESG management and initiatives toward a sustainable society. By addressing various material issues—including food safety and quality assurance, compliance, and community contribution—the company aims to deliver value to stakeholders and realize its long-term management vision.